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MataraSouthern ProvincePrivateMid Level

Sous Chef - Hot Kitchen | Matara

McLarens Group of Companies

Closes in 14 days · 14/10/2026

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Job description

Sous Chef - Hot Kitchen | Matara advertisement
F&B & CULINARY TEAM BE PART OF OUR PASSION FOR HOSPITALITY Fort Heritage Ventures is looking for enthusiastic, skilled, and customer-focused individuals to join our growing team at our premium dining establishment located in the heart of Matara Fort. Sous Chef - Hot Kitchen Minimum 3 years of experience in a similar role in a reputed hotel or fine dining establishment. Strong knowledge of hot kitchen operations, menu planning, and international cuisines. Ability to lead and motivate the kitchen team. Ensure high standards of food quality, hygiene, and presentation. Cost control, menu costing, and inventory management skills. WHAT WE OFFER Competitive salary Meals during duty Supportive work culture Career growth opportunities PLEASE CLICK THE APPLY BUTTON TO SEND YOUR DETAILS VIA XPRESSJOBS

Job Overview

Company:McLarens Group of Companies
Location:Matara, Southern Province
Experience:Mid Level
Date Posted:Sep 30, 2026
Deadline:Oct 14, 2026

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